Pasquale's Trattoria For Amazing Italian Food in Oakville

Pasquale's Trattoria for Amazing Italian Food in Oakville

Conveniently located just a one-minute walk from downtown Oakville, Pasquale’s is a food lover’s heaven. This upscale casual restaurant is renowned for its authentic Italian dishes, crafted with passion and expertise by the talented chefs who’ve worked for Pasquale for 13 yrs since Pasquale’s Trattoria first opened.

What sets Pasquale’s apart from the rest is not only its delectable menu but also the exceptional service and warm hospitality that greet every guest. As you step inside, you’ll immediately notice the friendly atmosphere that permeates the dining room. It’s no wonder that patrons often rave about the personalized attention they receive, including a warm greeting and chat with none other than Pasquale himself, the owner of the restaurant.

But let’s talk about the star of the show: the food. Prepare your taste buds for an extraordinary journey as you indulge in the culinary creations at Pasquale’s. Countless diners have been blown away by the remarkable quality and taste of their dishes, leaving glowing reviews that caught my attention during my research and left me no choice but to invite some friends to go there ourselves!

First and foremost, the calamari is a must-try. Tender and perfectly seasoned, it sets the tone for the feast that awaits you. We also had the Antipasto Per Due which was a delicious array of cheeses, candied walnuts, cured meats, grilled vegetables and grilled pear.

The Linguini Formaggi Di Capra combines spinach, walnut, and goat cheese in a basil pesto.

The crowd favourite at our table was the Linguini including pan-seared shrimp, olive oil portobello, porcini and white mushrooms.

The Penne Alla Vodka was amazing with its al dente perfection and rich flavours.

Seafood enthusiasts won’t be disappointed either, as the fish dishes at Pasquale’s are hailed as some of the best in town.

“I have fish flown from around the world,” said restaurant owner Pasquale. “My olive oil is from Italy, and I have fresh produce brought in three times a week.”

And so, of course, we recommend you try the fish. Someone in our group ordered the Salmon Special. The salmon portion was generous (two fillets) and as you can see in the photo, it was paired with four large shrimp, vegetables and a lemon slice on the side.

Let’s not forget the mouth-watering desserts! We had a wonderfully decadent Tiramisu and a light and fluffy Pistachio Cheesecake. Both were sinfully good.

When it comes to the food at Pasquale’s Trattoria, prepare to be impressed. Diners describe it as super filling, amazingly seasoned, and cooked to perfection. Each bite is a testament to the culinary mastery of the kitchen.

About the Owner

Pasquale himself is no stranger to the restaurant business. At age 12, he worked as a busboy for his father’s restaurant. Today he runs his own restaurant and he regards his patrons as a part of his family. Most of his staff have been with him for 13 years and he believes that’s a result of good communication and mutual respect.

In Conclusion

Pasquale’s checks off all the boxes of a truly outstanding restaurant for a memorable evening out. From the warm welcome to the impeccable service, from the remarkable flavours to the carefully curated menu, this dining establishment is a true gem in the heart of Oakville. So why wait? Treat yourself to an unforgettable dining experience at Pasquale’s and savour the flavours that will leave you craving more.